When I was a drinker, Amaretto sours was one of my favourite cocktails. The tart blend of lemon and almond with just the right amount of sugar was a flavour I love. That's what inspired this gluten-free and dairy-free almond sours poppy seed cake. Using a perfect blend of vanilla and almond extract with lemon zest and juice folded into an easy to make pound loaf batter. This gluten-free treat will become one of your favourite lazy Sunday treat, for those days you want somethi

This blueberry and almond smoothie recipe will provide you with the perfect energy boost you need to start your day

Chocolate spread, ground almonds, and perfectly ripe bananas. What's not to love about these delicious gluten and dairy-free muffins? Whether you're looking for a new recipe to add to the repertoire. A somewhat healthy sweet treat to kill those sugar cravings. Or just an easy and messy recipe to make with the kids. These gluten-free chocolate swirl muffins are bond to be a show stopper. Plus, the hidden melted chocolate inside each muffin provides a delightful surprise even w

Chinese takeaway and gluten-free are two words that don't frequently come together. Even living in a city of culinary excellence like London. It's hard to find gluten-free Chinese food. But luckily enough, you don't have to travel the world for a good Chinese takeout. You can make it at home with the right ingredients and a little bit of time. For the first dish of my new series, "Gluten-Free Chinese Take Away", I'm creating Lemon Chicken, a citrusy sweet dish to get your tas

Chinese take away and gluten free are two words that don't frequently come together. Even when you live in a city of culinary excellence like London it's still difficult to find gluten free Chinese food. But luckily enough you don't have to travel the word for a good Chinese take out, you can simple make it at home with the right ingredients and a little bit of time. The second dish of my series "Gluten-Free Chinese Takeaway" we're creating Crispy Chilli Beef, a staple in Chi

Nothing beats french toast, or pain perdu as it's known in France, for brunch on the weekend. Whether you like your french toast smoothed in berries and sugar or bacon and maple syrup. There's no denying this dish is delicious, and there's a reason it's become famous globally. And with this recipe, if you are eating gluten-free or dairy-free, you no longer have to miss out on the enjoyment of eating French toast. French toast ingredients you'll need I always recommend using t